It is called Budin (pronounced boo-deen) It is a bread pudding except this version is made with banana bread. It is sweet but not overly so, it has cinnamon, cloves, vanilla and star of anise spices as additional flavors. It was just sweet enough for my taste. Some El Salvadorians add raisins to it. Ours
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Eating in El Salvador
While we were in El Salvador working on the house, the church had local ladies that cooked for us. Honestly we did not have a bad meal. The church made sure the cooks washed everything in water that was safe for us drink there by removing the threat of parasites. Our first meal was grilled
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